Cilantro - Coriander - Live Herb - Slow Bolting - 3" Pot
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Use pungent leaves (Cilantro) in Oriental and Mexican dishes.
Salsa essential! Use pungent leaves (Cilantro) in Oriental and Mexican dishes. The seeds (Coriander) are used to make curry powder and in sausages. Start outdoors after danger of frost.
The leaves are most commonly referred to as cilantro and have a much different taste from the seeds that are known as coriander, one that is similar to parsley with a dash of citrus flavor.