Genovese Sweet Basil. Ocimum basilicum. 14-20 in. Perfect for pesto because of its concentrated flavor, the medium-large leaves have a fine, sweet fragrance. Spicy, edible flowers accent a salad. Tall, relatively uniform, slow to bolt. Basils are very susceptible to cold soil and frosts. Harvesting tips. Pinch off flower heads to keep productive. Harvest leaves during season, entire plant first frost. Plant Spacing: 8"-12" , Full Sun to Part Shade, Moderate Water
Perfect for pesto because of its concentrated flavor